Fluffy Spinach and Feta Omelette Recipe

Fluffy spinach and feta omelette – a protein-packed, low-calorie breakfast! Ready in just 15 minutes for a nutritious and flavorful start to your day!

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Why You’ll Love This Recipe

Start your day with this fluffy spinach and Feta Omelette Recipe, a healthy and protein-packed breakfast option. This unique twist on a classic omelette is loaded with vibrant spinach and creamy feta cheese, making it both nutritious and delicious. With only 250 calories per serving, it’s perfect for those looking to maintain a balanced diet while enjoying a satisfying breakfast.

Explore more delicious breakfast recipes.


Feta Omelette Recipe Details

Servings: 2
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes


Ingredients

  • 4 large eggs
  • 2 tablespoons milk
  • 1 tablespoon olive oil
  • 1/2 cup fresh spinach, chopped
  • 1/4 cup feta cheese, crumbled
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste
  • Optional: Fresh herbs like parsley or chives for garnish

Instructions

Step 1: Prepare the Egg Mixture

  • Crack the eggs into a mixing bowl.
  • Add milk, garlic powder, salt, and pepper. Whisk until fully combined.

Step2: Sauté the Spinach

  • Heat olive oil in a non-stick skillet over medium heat.
  • Add chopped spinach and sauté for 2-3 minutes, until wilted.

Step3: Cook the Omelette

  • Lower the heat to medium-low. Pour the egg mixture over the spinach in the skillet.
  • Let it cook for about 2-3 minutes without stirring, until the edges begin to set.
  • Sprinkle feta cheese evenly over the top.

Step 4: Fold and Serve

  • Gently fold the omelette in half using a spatula.
  • Cook for another 1-2 minutes until the center is cooked through.
  • Slide onto a plate and garnish with fresh herbs if desired.

Pro Tips for the Best Omelette

  • Use fresh spinach for maximum flavor and nutrients. Frozen spinach can work, but be sure to drain it well.
  • To make the omelette extra fluffy, whisk the eggs vigorously to incorporate air.
  • A non-stick skillet is key to prevent sticking and achieve a perfect fold.

Health Benefits of Key Ingredients

  • Spinach is packed with vitamins A, C, and K, supporting eye health and immune function.
  • Feta cheese provides calcium and a burst of flavor while being lower in fat than many other cheeses.
  • Eggs are a great source of high-quality protein, essential for energy and muscle repair.

Learn more about the benefits of spinach.


Feel free to add or remove ingredients according to your taste.

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